"Ega" - Water, juices and milk
Freshness of strength
- Water from our well - still or sparkling
- Juice from organic-energised Golden Delicious apples picked by Norbert on his organic-energised farm at 980 meters
- Blackcurrant sirups and elder blossom sirup organic and local with Aqua Bad Cortina water
- Milk - organic, fresh and local, from our Dolomites pastures, from the Brunico dairy
"Pan biologich" - The bio organic Bread
Flavours of strength
- Bread fresh from the oven - everyday! Baked with freshly ground natural flour of acient grains.
- Profanter Natur-Backstube, the first all-organic bakery in South Tyrol, supplies our Aqua Bad Cortina daily with freshly baked bread. Real & honest bread, just like in the old days.
- On Sundays, for the gala dinner, we serve homemade bread by our chef Stefan.
"Fat te ciasa" - Homemade, "0"km & BIO
Origin of strength
- Cakes and sweets, leaven and baked by our chef Stefan respecting natures rhythms
- All ingredients, following traditional ancient recipes, are organic and local grown. No preservatives
- Jams house-made from mature summer fruits
- The Speck, the yogurt and the cereals - local and organic - with flavours of Alto Adige
"Cafê biologich" - the organic Coffee
Aroma of strength
- A rare blend of pure 100% Arabica coffee organic and fair trade
- Roasted in Alto Adige by roast-master Valentin Hofer
- Fresh ground - every morning - and sublimed with hot Aqua Bad Cortina water
And now go, the new day is waiting :-)